Product description >
This rotisserie uses wood charcoal for the cooking part, while the spit is supplied electrically. The coal is placed and distributed on 5 compartments.
The spit, in stainless steel, is topped with a sharp point to facilitate insertion. The two removable rotisserie forks can be connected. The tubular section is square to ensure a firm grip on the forks, to facilitate rotation of the entire roast.
The whole electric grill is installed on two levels that slide and allow the spit height to be adjusted.
For the barbecue, this device has three cooking grills with removable handles. You can use other kinds of food here, such as vegetables, or even warm up your grilled food once you've cut it up.
Motor: 220V, 15W with on/off switch
Rotisserie: 1 pointed rod (spit) in stainless steel, 1 stand with feet and 2 chrome steel roasting forks
Motor rotation speed: 2.7 rpm
Height of adjustable electric spit
Max weight on the spit: 25kgs
Cooking grills: 3 enamelled
Charcoal compartments: 5 aluminium plated
Castors: 4, auto-lock